Guests can savour age-old, secret recipes straight from the Maharajas' kitchens at our luxury fine dining Indian restaurant: Ananta.
Embellished with rich crimson furnishings and crisp, white linen tables, Ananta at The Oberoi, Dubai is dominated by a magnificent show kitchen where guests can watch our masterchefs hand craft Indian delicacies in traditional, coal-fired clay ovens.
The philosophy at Ananta restaurant at The Oberoi, Dubai is to create culinary delights inspired by age old classic recipes and traditional cooking techniques, incorporating the rich cultural heritage of the royal courts of the Nizams of Hyderabad, the Nawabs of Lucknow and the Maharajas of Rajasthan. Using closely guarded recipes that have been passed down through families for centuries, we have evolved a range of gastronomic delights, using carefully blended spices and rare ingredients that are guaranteed to satisfy discerning palates.
At Ananta at The Oberoi, Dubai, guests can also learn the secrets of Indian cuisine in an exclusive cooking class, followed by a private dinner.