Tike opened its doors in 1998 in Levant – Istanbul. It was founded by four cousins from Adana who had the passion to create something which would depict the true taste of Istanbul. The premise behind Tike was a place where family and friends can get together and create memories.
A mix of history, culture and food meeting in the modern day setting is what Tike brings for its guests. A place that offers a thrill for your palate and a feast for the eyes. We offer the notable flavors of the Ottoman Empire, with exquisitely designed interiors and striking architecture that is enough to mesmerize any eye. If food is the language of heritage, we have mastered the art of speaking it.
Our restaurant is an entertainment in itself, as we offer live cooking, you can observe how your dishes are created; learn about some culinary tricks or just enjoy the delicious smells of kebabs, shish toouk and other Turkish delights wafting around as you build your appetite for your meal.