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Not Open

Bar, Restaurant

WI-FI available
Accepts Credit Card(s)
Serves Food
Open hours

From 12:00 to 23:00

Closed from 15:00-18:00

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Steak And Grill, Burger, Seafood
dinner, late night, lunch, brunch

Beer, Cocktails, Spirits, Wine, Non alcoholic

Nearest Rail Link


Venue Theme


Last update

13 April 2016


LILY & BLOOM draw their inspiration from the physical streetscapes and downtown street life that emerged in great cities near the turn of the 20th century. Beginning in Paris and migrating to London, New York, San Francisco, and Shanghai, the years of 1890-1930 marked the beginning of not just the modern city, but the way we now eat and drink. Street vendors, cafes, people watching, restaurants, classic cocktails, chefs and cookbooks - all came to the forefront at this time. Most importantly, the life force of all this - the central urban market - was born. From the intricate architecture of the brick tenements, to the raw energy of immigrant city life and the places such vendors/hawkers/restaurant owners drank and ate, the restaurant and bars’ interiors hint at both the urban grits and the creative headiness of the early 1900’s. Together with the ingredient-driven food and drink, the concept celebrates the life that markets, food, and those who produce it have given us literally and figuratively. BUZZ CONCEPTS, by partnering with AvroKO, aim to pay tribute to this era in their new duplex space.


The BLOOM raw bar offers everything from oyster to seafood platters. There's also a full menu focused on honest flavors and updated classics like bone marrow, pappardelle bolognese and simple roasts of fish and meats. A 100-bottle wine list emphasizes food-friendly varietals such as pinot noir, gruner veltliner, albarino, pinot gris, syrah along with a dozens-long sparkling wine list ranging from vintage Italian bubbly to rare and prized grower-owner champagnes.