The name "Xia Fei 霞飛" comes from a nostalgic street at French concession in old-time Shanghai which was the hub of the high society. And Xia Fei Society congregates tasteful people who love enjoying authentic Shanghainese cuisine in an elegant and comfortable environment.
Xia Fei Society menu offers an assortment of Shanghainese dishes, from delightful dim sum to sizzling casseroles, from delicate house made desserts to nourishing dried seafood dishes, and so much more. To ensure authenticity, the restaurant has retained the service of renowned Chef Zhou Yuan Chang from Shanghai to be our Consultant Chef. With Chef Zhou’s proficient culinary skills, the guests in Hong Kong savour his genuine dishes without leaving town.
The 5000-square foot Xia Fei Society can accommodate 178 guests. The main dining room equips with bench and round tables with crisp white table cloth. The resizable dining rooms can house 6 tables of 12 people at one time. This is definitely a great place for private and corporate dining events. Décor-wise, the restaurant bathes in a brownish tone. Its classy and elegant style creates a comfy ambiance for guests to enjoy their meals. Guests can relax themselves while watching our chefs preparing the dishes through the large glass panel. This design is a rare feature in Chinese restaurant and it reveals the uniqueness of Xia Fei Society.