Happyday story begins with the founder of Happyday. He was a person who loves cooking and tasting excellent food. He would travel around the world to find a delicious food. One day , he met two Swiss master chefs, who started their career as a kitchen boy. They decided to open a restaurant of their own that will give a lot happiness through their cuisines which come all over the world, especially from America. finally , on october 8th, 1993 , the first affordable prestigious american family restaurant was open at Jl . Ir. H. Juanda no. 19 Jakarta. Since then , Happyday have given unforgettable experiences for thousand of customer with it's motto "party on each table".