With a dedicated culinary team, Paradise Group has once again set a high standard for cuisine that is of authentic traditional taste. Paradise Inn uses the freshest and most traditional ingredients to whip up dishes like Steamed Chicken with Dried Mushrooms and Black Fungus, Hot Plate Tofu with ‘Cai Xin’ and Minced Pork, Crisp-fried Crystal Prawns tossed with Pork Floss and many more. Not forgetting the different kinds of double-boiled soups, each brewed for long hours to retain the goodness of superior and authentic ingredients in the soup. In addition, Paradise Inn provides a wide array of teas to compliment the main meal. From the aromatic floral and herb-infused teas to refreshing fruit-infused iced teas, there will definitely be something for everyone. Another huge attraction will be the hot and cold desserts served at Paradise Inn. Using traditional methods of preparation with authentic ingredients, a taste of nostalgia awaits you.