Shisen Hanten @ Mandarin Orchard

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Open Now

Restaurant

WI-FI available
Accepts Credit Card(s)
Serves Food
Open hours
Today

From 12:00 to 22:00

Closed between 3pm - 6pm

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Cuisine
Region
Asian, Chinese
Type
BBQ, Steak And Grill, Soup, Noodles, Seafood
Meals
dinner, lunch
Drinks

Beer, Cocktails, Spirits, Wine, Non alcoholic

Nearest Rail Link

Orchard

Venue Theme

Lounge, Haut Cuisine / Fine Dining, Mall

Last update

13 April 2016

Description

The newest Szechwan restaurant on Orchard Road features a chef from Japan who proudly carries on a family tradition that started when the first of the famed Shisen Hanten chain of restaurants opened in Japan in 1958. Grandson of Chen Kenmin who is regarded as Japan’s “Father of Szechwan Cuisine” and son of celebrity Iron Chef Chen Kenichi who is nicknamed “The Szechwan Sage,” Chen Kentaro brings to Singapore his grandfather’s vision of contributing to a greater appreciation of Sichuan cuisine through Shisen Hanten’s signature dishes. Shisen Hanten by Chen Kentaro celebrates the seven basic flavours of Szechwan cuisine: sour, pungent, hot, sweet, bitter, aromatic and salty.

Photos

Specialties

Highlights not to be missed include Chen’s Mapo Doufu, Chen’s Original Spicy Noodle Soup, Stewed Fish Fillet in Spicy Szechwan Chilli Pepper, and Deep-fried Chicken in Spicy Szechwan Chilli Pepper.