SQUE, part of the Emmanuel Stroobant Group of Restaurants, opened its first outlet SQUE Rotisserie & Alehouse @ The Central in July 2011. Set beside the meandering Singapore River opposite the vibrant Clarke Quay, this highly popular restaurant has since firmly established itself as the ideal bistro for casual lunches and a laid-back place to unwind in the evening. With a growing number of integrated business hubs in Singapore, SQUE opened its second outlet SQUE Kitchen & Alehouse @ Mapletree Business City in May 2016, where busy executives can enjoy quality yet value-for-money meals and the wide selection of draught beers that SQUE is famous for.
The name SQUE (pronounced as skew) is derived from the word skewers, referring to its rotisserie concept. Specialising in global cuisine, diners can expect to complement their beverages with the scrumptious offerings of starters, snacks, burgers and sandwiches, pizzas, pastas, main courses, sharing platters and desserts at SQUE. With over 10 beers on tap, SQUE holds the unique distinction of the largest number of draught beers – to quench the thirst of our regulars!