Street favourites of Hong Kong, Macau, Shanghai and Singapore take centrestage at Xin Wang Hong Kong Café.
Boasting 200 items on the menu, diners can savour comfort food borne from simple recipes characteristic of the typical Hong Kong and Macau cafes, home recipes we grew up on, local Singapore favourites, tim sum and tea-time snacks.
Different from other Hong Kong Cafes in Singapore, we make it a point to constantly incorporate in the menu lineup some dishes that customers like in Cantonese cuisine and not just signature Hong Kong Bo Lo Buns (Pineapple Buns), congees and noodles. In this way, customers can have the best of the Cantonese restaurants and typical Hong Kong café dishes.
Open till late, the café becomes a place for our diners to visit when they have food cravings late into the night. The cozy ambience of cushioned seats and seating booths becomes an added reason for our customers to lounge around chit-chatting to the background music of retro Chinese hits.